Foie Gras Terrine with Black Truffles – 1kg


Small farms in the south-west of France have been rearing ducks and geese to produce Foie Gras for centuries.

7 in stock

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Ducks and geese are allowed to roam freely in wide open spaces in the benign climate of ‘le Sud Ouest’.

They are fed with the finest quality maize – the exact quantity and combinations are tightly controlled.

Terrine de Foie Gras “Maison” with Black Truffles Home Made ~ 1kg

Allergy Information: Contains: SULFITES


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